Place Ingredients A inside mixing bowl.
Champorado ijk
الوصف
Chocolatey porridge takes comfort food to a whole new level. Delicious eaten on its own, drizzled with condensed milk, mixed with milk, or cold from the fridge. Also traditionally eaten by Filipinos with fried salted fish.
وقت الطهي:
45 minutes
الوجبات:
4-6
مستوى الصعوبة:
موديل تيرمومكس:
مشاركة وصفة
المكونات والجودة
- Chicken 200 grams
- Penne pasta 150 grams
- Salt 1/4 tea spoon
- Cheese 75 grams
- Garlic 2 cloves
الملحقات المطلوبة
- 1. Sharp Knife
- 2. Large bowl
- 3. Baking sheet
- 4. Oven proof tray
- 5. Blow torch
خطوات الطهي
الخطوة 1
إعدادات تيرمومكس
- varoma
- 10 mins 20 secs
الخطوة 2
Put in butterfly whisk and add Ingredients B.
إعدادات تيرمومكس
- varoma
- 20 mins
الخطوة 3
Remove butterfly whisk. Allow champorado to sit inside mixing bowl for about 5-10 minutes to achieve a thick, creamy consistency before transferring to a Thermoserver or any serving bowl of your choice. Swirl some condensed milk on top before serving. Enjoy!
إعدادات تيرمومكس
- 25 ℃
- 15 mins 30 secs
خطوات إضافية
Chocolatey porridge takes comfort food to a whole new level. Delicious eaten on its own, drizzled with condensed milk, mixed with milk, or cold from the fridge. Also traditionally eaten by Filipinos with fried salted fish.