Cleverly designed features make Thermomix® a reliable kitchen assistant which at the same time is simple and easy to use:

  • col_img_4_3_Bimby_Thermomix_Side_Left_Down_reflex_Maintenance-free reluctance motor. The powerful 500 W motor offers precision control over blade speed and direction and it can easily tackle the most demanding tasks in the kitchen.
  • Integrated electronic weighing scales enable you to weigh the ingredients straight in the Thermomix ® bowl to be processed. The scales work independently even while you are cooking or mixing at low speeds. Simply press the scale button ‘and add the ingredients. Press the ‘tare’ button to reset the scale to zero and add the next ingredient.
  • Colour touchscreen brings simple convenient cooking and endless possibilities right at your fingertips. Numerous functions and features can be accessed through the touchscreen and a singe dial.
  • Temperature control offers you the ability to cook food to constant, precise temperatures between 37°C to 120 °C which helps to preserve the flavour, colour and nutrients of your ingredients.
  • Fully automated locking arms make Thermomix®  use easier and safer. The lids is always locked when the knife is in operation and it will also ensure the the Thermomix® will not be opened too fast and while hot ingredients might be still in motion.
  • Stainless steel bowl with integrated heating makes cooking faster and more efficient.
  • Soligen steel blade ensure that you can cut, grade, mill ingredients fast and easy with excellent results.
  • Sophisticated safety controls and high grate food safe materials make your Thermomix ® a reliable help in the kitchen.
  • Energy efficient Thermomix® reduces energy consumption and helps you do your part in preserving our planet. Thermomix®  uses less energy than most kitchen appliances. Only one power source is needed to cook a complete meal for the whole family. The localised heating element in the base of the mixing bowl ensures that heat is delivered directly into the food in the bowl, maximising efficiency and minimising thermal loss. The direct heating system also allows cooking times for most foods to be reduced thus saving both time and energy. The ingredients are constantly steered so the heat is is efficiently and evenly distributed so the food cooks faster and the likelihood of burning is reduced .